PRO-RATION emergency food and water supply: 23 meals, 12 water packs – 15-year shelf life

This emergency food kit contains 23 ready-to-eat main meals (no water needs to be added) and 12 packs of drinking water (3.9 litres).

The 100% natural meals are tasty and high in energy.

Emergency food and drinking water supply*:

• For 1 person – 12 days;
• For 2 people – 6 days;
• For 3 people – 4 days;
• For 4 people – 3 days.

*Maximum period for an adult in an emergency (resting, without physical activity).

The kit includes flameless heating pads and resealable heating bags. No electricity or matches are needed to heat the meals.

Heating the food

Place one flameless heating pad inside the heating bag (first knead it between your fingers to fluff it up) and pour in a little water (it does not have to be drinking water). Carefully place the sealed food pouch in the heating bag.

After a while, a chemical reaction (the pad contains calcium oxide) generates heat of up to 180 °C inside the bag. Leave the meal to heat for about 10 minutes, remove it carefully and it is ready to eat.

3 x Country ham with lentil ragout, 400 g

Black beluga lentils (23%), ham (20%) (pork (min. 98%), drinking water, iodised salt, flavouring, spice extract), leek, carrot, celery stalk, balsamic vinegar (wine vinegar, concentrated grape must, contains SO2), rapeseed oil, garlic, salt, pepper.

2 x Venison ragout with potato dumplings, 400 g

Venison (30%), potato dumplings (28%) (water, potato flakes (SO2) (40%), wheat flour, wheat semolina, salt), root vegetables (carrot, celery, parsley), onion, red wine (SO2), rapeseed oil, tomato paste, rice flour, maize flour, redcurrant jam (redcurrants, sugar, pectin), sugar, lemon juice, salt, pepper, allspice, cinnamon, bay leaf.

2 x Chicken in wild herb sauce with rice, 400 g

Chicken thigh meat (30%), wholegrain rice (12%), onion, bacon, quark, rice flour, maize flour, tomato paste, rapeseed oil, salt, paprika, pepper.

2 x Tandoori quinoa, 400 g

Sweet potato, vegetable stock (water, carrot, parsley, parsnip, celery), quinoa (16%), tomatoes, chickpeas, red onion, lemon juice, olive oil, ginger, garam masala (coriander, pepper, cumin, cinnamon, lemon zest, cloves, cardamom, mace), sugar, garlic, salt, chilli, pepper.

2 x Chicken korma with rice, 400 g

Chicken breast (30%), wholegrain rice (12%), cream, onion, coconut milk (coconut extract (75%), drinking water), rice flour, maize flour, desiccated coconut, rapeseed oil, salt, sugar, garam masala (coriander, pepper, cumin, cinnamon, lemon zest, cloves, cardamom, mace), cumin, cinnamon, cayenne pepper, turmeric, garlic, lemon, dried ginger, pepper.

2 x Vegetable risotto with tofu (VEGAN), 400 g

Vegetables (54%) (green beans, baby carrots, peas, sweetcorn, tomatoes, peppers, onion), steamed rice (25%), tofu (20%) (soya, Nigari sea salt), rapeseed oil, salt, Provençal herbs, caraway, pepper, chilli.

2 x Meatballs with basmati rice and tomato sauce, 400 g

Meatballs (51%): (minced beef (50%), basmati rice (15%), water, egg, rapeseed oil, salt, dried parsley, pepper); tomato sauce (49%): (beef stock, tomato paste, sugar, salt, onion, root vegetables (carrot, celery, parsnip, parsley), rice flour, maize flour, rapeseed oil, sugar, lemon, salt, pepper, allspice, cinnamon, bay leaf).

4 x Rice pudding with plums (VEGETARIAN), 400 g

Milk, stewed plums (24%) (plums, water, sugar), rice (15%), sugar, egg, butter, salt, cinnamon.

4 x Bread pudding with apple and cinnamon (VEGETARIAN), 400 g

Wheat bread (25%) (wheat flour, water, yeast, vegetable oil, salt, sugar, malt flour), apples (22%), milk, quark, beet sugar, egg, butter, salt, cinnamon (0.01%).

Nutritional information (entire kit)

• Energy: 58 552 kJ / 13 948 kcal
• Fat: 356 g
  – of which saturates: 151 g
• Carbohydrate: 2060 g
  – of which sugars: 808 g
• Protein: 648 g
• Salt: 101 g

Shelf life

• Meals: up to 15 years
• Drinking water: up to 50 years

Box weight: 15.9 kg